| The Algarve region occupies
5,412 square kilometres in the south of Portugal, and has
about 350,000 permanent residents. This population rises to
over a million in the summer, as tourists are drawn by the
region's often spectacular beaches and warm waters and its
Mediterranean climate. And although the Algarve is not technically
the Med, its sunshine is just as reliable.
Algarve Geography. The Algarve is bordered
by the Bay of Cádiz to the south, the Atlantic to the
West, the region of the Alentejo to the north and the Spanish
province of Huelva to the east. It is a hilly area, with fertile
valleys, being in particular split by the Ria Formosa which
empties into the sea at Faro. The coastlines either side of
this estuary are quite different in character and appearance,
and it is often helpful to talk about the Eastern and Western
Algarve as two different places (and the Atlantic coast could
also be considered a third kettle of sardines). The Algarve
has two major nature reserves covering much of its territory:
the Parque Natural da Ria Formosa, extending from Faro
to the Guadiana and Spanish border, and the Parque Natural
do Sudoeste Alentejano e da Costa Vicentina, which does
indeed begin in the corner of the Alentejo above the Algarve,
but extends down its Atlantic coast and turns around the Cabo
de São Vicente to Sagres then runs back east towards
Lagos.
Algarve History. There were Phoenician trading
ports in the Algarve three thousand years ago, and the Carthaginians
founded Portus Hanibalis, modern Portimão, in the sixth
century BC. The Roman occupation of the Iberian Peninsula
in the second century BC took in the Algarve, and there are
important Roman remains in Lagos. The Visigoths took the area
in the fifth century, being expelled by the Moors in 716.
It was the latter who named the region Al-Gharb,
the country of the west, and they occupied it for longer than
any other part of Portugal. Alfonso III finally took the Algarve
from the Moors in 1250 (so completing the reconquest of Portugal).
In the fifteenth century, Henry the Navigator used the Algarve
as the jumping-off point for the voyages of discovery which
laid the foundations of the Portuguese Empire. He established
an important school of navigation at Sagres, and made Lagos
a ship-building centre. But the Portuguese capital was in
Lisbon, to which most of the colonial wealth went, and the
Algarve entered a period of economic decline. The great earthquake
of 1755 which destroyed much of Lisbon hit the Algarve hard
as well, and the subsequent reconstruction left many of its
towns with a distinctive, rationalist architectural style.
Nothing would have such a sweeping effect on the region until
the tourist boom of the nineteen sixties and seventies.
Algarve Travel
Golf. Omnipresent throughout the Algarve,
but courses are especially thick on the ground to the west
of Faro.
Diving, Horse Riding and
Other Activities. Sports and other activities
of most kinds are better catered for in the Western Algarve.
Faro. The Algarve's capital, largest city
and location of its airport, so very possibly your initial
point of contact with the region. It is an interesting and
entertaining place, with great beaches to hand and a bubbling
nightlife, and you could do worse than just stay there.
Western Algarve.
This is the classic, picture-postcard Algarve, which will
appeal to golfers, families with children, and in general
those who like their holiday destinations to have the full
range of facilities. See particularly the coast around Lagos,
with its limestone cliffs and weird, erosion-formed caves,
grottoes and rock formations, often springing picturesquely
out of the water. Other places of interest are Albufeira,
Carvoeiro, Lagoa, the historic city of Silves, Portimão,
and Sagres.
Eastern
Algarve. The less famous side of the Algarve
from Faro to Vila Real de Santo Antonio, where the coast is
sheltered by long, sandy, dune-backed ilhas. All
this coastline falls within the Ria Formosa Nature Reserve
and has much to offer birdwatchers and other nature lovers,
and though certain places can get very busy indeed, in places,
it feels much less crowded. Places of interest include
Olhão, Tavira, Vila Real de Santo Antonio, Castro Marim
and Alcoutim.
Practical Algarve Travel
Eating and Drinking. This is fishermen's
country and fish and seafood are the star dishes. Fish is
served simply grilled or fried, fresh tuna and sardines being
highly recommendable. Cataplana, a dish of mixed
seafood steamed with chicken, pork, bacon and herbs, is delicious
and something of a show stopper, being brought to the table
in the utensil of the same name in which it is cooked. Caldereida,
a fish and seafood stew, is ubiquitous, as is frango piri-piri,
grilled chicken in a very spicy sauce. Lombo de porco
com almeijas, a dish of pork and clams from the neighbouring
Alentejo region, is another possibility for the fish-weary.
To go with your meal, the Algarve has four wine-making DOCs:
Lagoa, Lagos, Portimão and Tavira.
Moving Around. No problem. If you don't have a hire
car, most of your transport needs will be met by the regional
railway lines which operate between Vila Real de Santo António
and Faro and between Faro and Lagos. The local bus company,
Eva, is also useful, and taxis are not particularly prohibitive,
either.
Getting There. Faro must be one of the best connected
airports in the world, but is not all that well served by
the low-fare airlines. Easyjet operates flights there from
a number of southern English airports - Bristol, Stansted,
Gatwick and Luton, but the most northerly is East Midlands,
for some reason. Prices start at around £70 from Bristol.
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